Staggering Climate Hypocrisy at COP27

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    from Moonbattery:

    If you like our Climate Czar John Kerry, who wants to impose a Third World lifestyle on his own country because this will supposedly improve the weather, even as he takes a private jet to Iceland to collect a climate kook award, you will love COP27, the climate cult revival currently underway in Egypt:

    TRUTH LIVES on at https://sgtreport.tv/

    Climate delegates were accused of hypocrisy after 400 private jets arrived in Egypt for COP27.

    Accusing the climate priesthood of hypocrisy is like accusing water of being wet.

    According to the European clean transport campaign group Transport and Environment, a private jet can emit two tonnes of carbon dioxide in an hour and is five to 14 times more polluting per passenger than a commercial plane.

    Yet the liberal ruling class proclaims that they must snuff out freedom and radically reduce our standard of living lest we help plants grow by emitting allegedly harmful CO2, because as UN Secretary-General António Guterres barks, the planet “is literally on fire.”

    ‘Humanity has a choice: cooperate or perish,’ UN chief Antonio Guterres told the summit on November 7.

    Do your worst, Guterres.

    The hypocrisy did not stop at the travel arrangements. Globalists want us to eat insects so as to serve the climate, bringing us to the topic of the menu:

    Those with a taste for the luxurious can snap up an angus beef medallion with sautéed potatoes for a pricey $100 (£90) or a creamy salmon for $40 (£35), after scoffing back a $50 (£43) seafood platter for starter.

    COP26 was similarly opulent. Nothing is too good for the taxpayer-financed Liberal World Order that rules over us little people.

    As Robert Spencer notes,

    The UN’s Food and Agriculture Organization (FAO) declares: “Edible insects contain high quality protein, vitamins and amino acids for humans. Insects have a high food conversion rate, e.g. crickets need six times less feed than cattle, four times less than sheep, and twice less than pigs and broiler chickens to produce the same amount of protein.”

    This isn’t just abstract speculation. As far back as 2013, the UN was trying to sell this disgusting notion: “While the idea of eating a worm, grasshopper or cicada at every meal may seem strange, FAO says this has many health benefits. Insects are high in protein, fat and mineral contents. They can be eaten whole or ground into a powder or paste, and incorporated into other foods. ‘Insects are not harmful to eat, quite the contrary. They are nutritious, they have a lot of protein and are considered a delicacy in many countries,’ said Eva Muller, the Director of FAO’s Forest Economics, Policy and Products Division.”

    Actually, they are so harmful to eat. That’s why we find the idea of eating them disgusting. It is why they have to be heavily processed to qualify as edible (lefties also tell us that processed foods are so bad, they should be regulated as drugs). It is why you won’t find John Kerry or Antonio Guterres eating bugs.

    Remarks Harris Rigby,

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