by Dr. Steve LaTulippe, America Outloud:
King Saul never meant to prophesy when he said, “Cursed is the man who eats food this day” (1 Samuel 14:28). But if dark scientists succeed in their novel gene warfare, Saul’s words will become a living reality in our modern times. Bill Gates and his entourage are determined to whittle down the world population and control and enslave all remaining survivors. If his vision is realized, we shall indeed be cursed daily by the foods we consume.
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Researchers are working hard to further develop mRNA vaccine technology. And they aim to make the vaccine palatable for everyone. Literally, delicate injectable mRNA shots must be cold stored until used; that’s inconvenient. And who likes having to get a shot? If the same gene product could be orally ingested (edible vaccines) by growing the ribonucleic acids (RNA) in animals or plants, the problem would be solved. All we’d have to do is eat the stuff to be inoculated.
The National Science Foundation is currently funding the development of edible plant-based mRNA vaccines that will become readily available in the form of a salad. Plant scientists’ goals include proving that mRNA can be successfully grown in plant cells called chloroplasts, eaten, and thereby inoculated into the host — you, the useless eater (to coin the Nazi term). Wouldn’t that be dandy? Juan Pablo Giraldo, an associate professor in the Botany and Plant Sciences department at the University of California-Riverside, vocalized his dream: “Ideally, a single plant would produce enough mRNA to vaccinate a single person.” He’s completely unabashed about their “long-term goals of people growing [spinach or lettuce] in their own gardens.” What — you don’t have a green thumb? No problem. “Farmers could also eventually grow entire fields of it,” he envisions.
Imagine you and your family harvesting a spinach vaccine once or twice a week from your very own garden. How could I not have thought of such a brilliant idea? Imagine the robust response of swallowing some 30-50 or more vaccines a year. Except that likely wouldn’t be necessary. If they succeed, you’d have enough spike protein in you to finish the job within a few months.
If you aren’t the vegan type, you might prefer a strong carnivorous diet. But you’d be equally cursed, especially if you listen to the experts like controversial Dr. Kevin Folta, a University of Florida molecular biologist who believes that anyone who has a problem with mRNA vaccination of livestock is living in the dark ages of misinformation. He enlightens us by asserting that mRNA is “not in your food.” Rather, “It’s a vaccine for the animal that, just like any vaccine, protects the animal from disease. Folta obviously hasn’t read the abundant Covid mRNA shot data. Even the WHO and CDC have acknowledged that the toxic Covid shots don’t prevent the disease. They are a miserable failure, but only with regard to the stated goal. The real goal was annihilation, and victory is theirs.
Folta also doesn’t have a clue about lipid nanoparticle technology that effectively disperses genetic material throughout the body. He claims, “The mRNA never leaves the cells from where it was injected.” From there, his arguments rapidly deteriorate.
“As seen with the Covid-19 vaccines, in rare cases, people experience side effects from the vaccine.” Rare cases? Millions of humans have died from the shot. Many millions more have suffered strokes, heart attacks, clots, cancer, suppressed immunity, chronic fatigue, and infertility.
But Folta says he is encouraged by the initial results in livestock. What results? Recall that researchers fast-tracked Covid shots by skipping animal testing first! No useful animal data has been collected beyond what we already know in humans that immunogenicity (the product of mRNA expression) is harmful. Spike protein is the direct cause of all the injuries and deaths we’re seeing from the shots.
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