by Daisy Luther, The Organic Prepper:
Does your pantry contain all of the basics for scratch cooking? There are 25 ingredients that you need in your pantry at all times to cook from scratch.
More and more people are reclaiming the lost art of cooking from scratch in an effort to save money and avoid the trend toward processed food. A good pantry should have everything you need to whip together a pie, a loaf of bread, a casserole, or a batch of biscuits with no trip to the store required.
This is a list from my book, The Pantry Primer, of the things you need to go with your whole foods to turn them into delicious meals, so you won’t find things like canned goods, flours, grains, meats, or veggies.
These ingredients are the supporting actors to the starring roles. If you like to think ahead, be sure to acquire these items in multiples – you should never run out of them. Many of these basics can be purchased in large quantities. One of my favorite destinations for pantry basics is Amazon, where I purchase yeast, aluminum-free baking soda, and other building blocks of a scratch pantry. I have also acquired 50-pound bags of organic sugar at Bulk Barn for a reduced price.
What basics do you need for scratch cooking?
To build your stockpile, look through your cupboards and see what you use the most. Every kitchen will be different but below are my most-used items – the ones that I search out and buy in bulk. Links are for high-quality versions of these items, as opposed to store brands that could come from more questionable sources. Feel free to select whatever version you prefer of the items – just be sure to load up and get prepped!
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