The Phaserl


Feds try to suppress herbal molecule that makes your liver nearly ‘bulletproof’ against alcohol damage

by Daniel Barker, Natural News:

There are all sorts of ways the federal government actively poisons the population:

• The EPA spills toxic waste into rivers.

• The FDA keeps cancer causing additives in the food supply.

• The CDC pushes toxic vaccines laced with mercury… even when that mercury gets injected into children in California.

• The USDA approves toxic GMO crops that use deadly herbicide chemicals linked with cancer.

And now there’s a new one you’ve probably never heard of. I’ve recently learned that the U.S. federal government is actively blocking the public from learning about an herbal molecule from licorice root that can be added to alcoholic beverages to dramatically reduce the liver toxicity caused by alcohol consumption.

The liver protective effects of this plant-based molecule are astonishing, yet the TTB (which regulates alcohol) is demanding this molecule be censored from public knowledge and not mentioned on alcohol labels.

Why isn’t NTX allowed to be touted on alcohol beverage labels?

The trade name for the molecule is “NTX” and it’s a combination of a licorice root extract plus a functional sugar molecule, both derived from nature. It has already been awarded a patent as a liver protective substance (U.S. Patent Office patent #9,149,491), and it has the potential to help prevent tens of thousands of acute liver toxicity cases each year that are derived from alcohol consumption. Yet the federal government is going out of its way to make sure the U.S. public never hears about this.

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