The Phaserl


The Social Cost of GMOs

by Dr. Paul Craig Roberts,

Ecological economists such as Herman Daly write that the more full the world becomes, the higher are the social or external costs of production.

Social or external costs are costs of production that are not captured in the price of the products. For example, dead zones in the Gulf of Mexico that result from chemicals used in agriculture are not included as costs in agricultural production. The price of food does not include the damage to the Gulf.

Food production is a source of large social costs. Indeed, it seems that the more food producers are able to lower the measured cost of food production, the higher the social costs imposed on society.

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