The Phaserl


Proof: They Don’t Have to Use Harmful Artificial Color Dyes

by TruthStreamMedia:

If they can use real food for colors instead, why are so many U.S. products laced with risky ingredients banned around the world?

We were confronted with a neon colored popsicle that seemed like a young kid’s dream and a parent’s nightmare – that is, until we realized that unlike most of its peers on the junk food market, this sugary treat DOES NOT use artificial color dyes – which have been banned in Europe and most of the world due to their proven links to hyperactivity and cancer.

It just begs the question: why do so many foods sold in the U.S. use artificial dyes like Blue #1, Blue #2, Red #3, Red #40, Yellow #5 and Yellow #6 when their potential harm has been demonstrated in countless studies and real food alternatives – like the turmeric and beet extracts used in this frozen desert – could be used just as easily.

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