When we buy food at the grocery store, many of us expect to get what we think we’re paying for.
by Melissa Melton, TruthStream Media:
But, as it turns out, our food isn’t always what we think it is. From the horse meat scandal that is currently rocking the United Kingdom — to the widespread realization that the ground beef sold in many U.S. markets is actually a mix of bits of meat, fat, sinew, bloody effluvia, and ammonia dubbed “pink slime” — consumers are continually shown just how at the mercy of industrial food conglomerates we truly are when we go to the grocery store.
Here are a few examples that have shown us sometimes our food isn’t really what we think it is.
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